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August 2010 News Center

August 24, 2010

PLMA Live: What's the Bottom Line on Sustainability?

Simon BarnesSimon Barnes, a senior analyst and consultant at U.K.’s IGD specializing in sustainability, looks at what’s ahead. Will sustainability programs hurt private label? What’s the impact of Walmart’s scorecard? How are the big brands reacting?

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August 18, 2010

Sainsbury's Reduces Milk Packaging by 75 Percent

sainsbury's store frontDespite rival Waitrose’s unsuccessful attempt to launch milk-in-a-bag packaging in 2007, Sainsbury’s seems to be steadily converting eco-conscious customers.

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Guest Columns

Key Themes Emerge at FMI Sustainability Summit

Key Themes Emerge at FMI Sustainability Summit

Areas of focus included making the business case for sustainability, leadership development and radical collaboration.

Source: Food Marketing Institute

What's Your Sustainability Elevator Speech?

A new FMI toolkit offers concise, customizable strategic language to help executives effectively articulate the business case for sustainability in less than 60 seconds.

Source: Food Marketing Institute

On a Mission to Reduce Food Waste

FMI, GMA and the National Restaurant Association are developing an aggressive strategy that will direct more edible food to the hungry and waste away from landfills.

Source: Food Marketing Institute

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